HYGIENE AND PROTECTION
The models of the SANITARY & FOOD line are the ideal choice for those who work in environments where maintaining the best hygienic conditions is essential as the risk of a possible proliferation of microbes and bacteria is invisible to the human eye. Thanks to the SANITIZED® antibacterial and antimicrobial treatment of the inner linings, which guarantees constant hygiene inside the footwear, the spread of any potentially harmful microorganism is prevented. The inner linings are also equipped with micro-channel technology that ensures fast transpiration of sweat and consequently an always dry and clean fitting, while the uppers are made of microfiber which allows washing the shoes in the washing machine, even frequently, and then constantly renew the feeling of freshness and cleanliness.
SOLES – Design & Performance
ENERGY ABSORPTION COEFFICIENT IN THE HEEL AREA
|Thanks to the constant innovation activity of the R&D department, the brand-new compounds developed for the polyurethane foam of the midsole and for the compact polyurethane of the tread guarantee maximum lightness, flexibility and elasticity while complying with the chemical-physical-mechanical requirements of the reference standards.||Sole completely made of polyurethane foam in order to guarantee maximum lightness, flexibility and comfort; it is antistatic, self-cleaning and resistant to both oils and greases and the tread design, characterized by a oneycomb pattern, ensures the best anti-slip functionality even on treated surfaces. It is therefore the ideal choice both for operators in the health/pharmaceutical/medical sector and for workers of the Horeca sector.|
MATERIALS & COMPONENTS LEGEND